World Food Day brings together governments, businesses, NGOs, the media, and general public to promote worldwide awareness of the need to ensure sustainable agri-food systems and healthy diets for all.
In this series, see how Hatch Multistate research projects supported by USDA-NIFA are helping ensure safe, sufficient, nutritious food for all.
Learn more about World Food Day: http://www.fao.org/world-food-day/en
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